You are very welcome to the channel where you get information that is helpful for the health of your kidneys. In today’s video, you will know about is Gajar Ka Halwa beneficial for kidney patients? Yes, you all might like to eat Gajar Ka Halwa, but are you aware of its health benefits. Carrot is a vegetable that rings a bell in the winter, and you all enjoy eating Gajar Ka Halwa with lots of Khoya on its top. But, people with kidney problems are not allowed to eat Gajar Ka Halwa because they are taking kidney treatment naturally. Gajar Ka Halwa/Carrot is healthy for kidney patients, except diabetic patients with kidney disease. Due to some items that are included in the #GajarKaHalwa recipe, it can increase your blood sugar level and increase pressure on the kidneys. But, the following are the reason why a person with kidney disease without diabetes can eat Gajar Ka Halwa. 100 gram Carrot contains- 1890 micrograms Vitamin A 8mg Iron 530mg Phosphorus 0.3gms Fat 10.6gms Carbohydrates 0.9gms Protein 80mg Vitamin D,E,G,K and Calcium 5mg Vitamin C A small carrot provides you with these nutrients that are essential to sustain a healthy body. Carrot is also helpful in the regulation of high blood pressure, reducing weight, and preventing kidney and heart problems. Watch the full video to know more about is Gajar Ka Halwa's beneficial for kidney patients and the #GajarKaHalwarecipe, mainly to keep your kidney disease-free. But, keep one point in mind. Not include and exclude anything from the diet plan of a kidney patient without taking advice from his/her doctor. Subscribe to the channel and press the bell icon to see more amazing videos that, along with entertainment, also increase your knowledge.
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